Representaciones religiosas y sainetes
Interviewee:
Interviewer(s):
Héctor Correa Leal
Date of Interview:
May 2, 1974
Interview place:
Tocaima, Cundinamarca, Colombia
Transcript:
NoRecord ID:
74-329-C
Project (updated from datasheet):
Grupo EtnográficoProgram (updated from datasheet):
Cundi-Boyacense
LC Subject:
Comidas diarias. Preparación de tamales y comidas típicas de la región
Interviewee:
Interviewer(s):
Manuel Zapata Olivella
Date of Interview:
August 10, 1974
Interview place:
Guacirco, Neiva, Huila, Colombia
Transcript:
NoRecord ID:
74-313-C
Project (updated from datasheet):
Grupo EtnográficoProgram (updated from datasheet):
Cundi-BoyacenseTopics:
LC Subject:
[click image to view PDF scans]
Platos que sabe preparar y forma de prepararlos
Interviewee:
Interviewer(s):
Manuel Zapata Olivella
Date of Interview:
August 4, 1974
Interview place:
Vélez, Santander, Colombia
Transcript:
NoRecord ID:
74-262-C
Project (updated from datasheet):
Grupo EtnográficoProgram (updated from datasheet):
Cundi-Boyacense
LC Subject:
[click image to view PDF scans]
Tradición oral
Interviewee:
Interviewer(s):
José Gregorio Clavijo
Date of Interview:
April 28, 1974
Interview place:
Alto del Boral (Corregimiento de Tunupe), Llanos de Casanare, Casanare, Colombia
Transcript:
YesRecord ID:
73-25-C
Topics:
[click image to view PDF scans]
Celebración del Corpus
Interviewee:
Interviewer(s):
Gregorio Clavijo
Date of Interview:
June 13, 1974
Interview place:
, , Colombia
Transcript:
YesRecord ID:
74-238-C
Project (updated from datasheet):
Grupo EtnográficoProgram (updated from datasheet):
Cundi-Boyacense
[click image to view PDF scans]
Tradición Oral
Interviewee:
Interviewer(s):
Gregorio Clavijo
Date of Interview:
April 12, 1974
Interview place:
, , Colombia
Transcript:
YesRecord ID:
74-237-C
Project (updated from datasheet):
Grupo EtnográficoProgram (updated from datasheet):
Cundi-BoyacenseTopics:
LC Subject:
[click image to view PDF scans]
Comidas tradicionales: los cocidos Boyacenses
Interviewee:
Interviewer(s):
Gregorio Clavijo
Date of Interview:
November 16, 1974
Interview place:
, , Colombia
Transcript:
NoRecord ID:
74-231-C
Project (updated from datasheet):
Grupo EtnográficoProgram (updated from datasheet):
Cundi-Boyacense
LC Subject:
[click image to view PDF scans]
Comidas de la región, el desayuno
Interviewee:
Interviewer(s):
Gregorio Clavijo
Date of Interview:
November 16, 1974
Interview place:
, , Colombia
Transcript:
NoRecord ID:
74-231-C
Project (updated from datasheet):
Grupo EtnográficoProgram (updated from datasheet):
Cundi-Boyacense
LC Subject:
[click image to view PDF scans]
Comidas y platos típicos de la región
Interviewee:
Interviewer(s):
Gregorio Clavijo
Date of Interview:
November 16, 1974
Interview place:
, , Colombia
Transcript:
NoRecord ID:
74-231-C
Project (updated from datasheet):
Grupo EtnográficoProgram (updated from datasheet):
Cundi-Boyacense
LC Subject:
[click image to view PDF scans]
Alimentación normal en su región
Interviewee:
Interviewer(s):
Gregorio Clavijo
Date of Interview:
November 16, 1974
Interview place:
, , Colombia
Transcript:
NoRecord ID:
74-231-C
Project (updated from datasheet):
Grupo EtnográficoProgram (updated from datasheet):
Cundi-BoyacenseTopics:
LC Subject:
[click image to view PDF scans]